Composed of 90% tempranillo, this Rioja Reserva from Rioja, Spain is dry, has a medium body, and medium tannins. Features flavors of oak, vanilla, blackberry, and blackcurrant with hints of leather, cherry, and pepper.
Pairs well with:
Beef, Lamb, Veal, and Poultry
Ramon Bilbao Rioja Reserva on Vivino