Certified Australian Grass-Fed Beef Tenderloin Steak by Deli.ph
Known also as eye fillet or fillet mignon, the tenderloin is the most tender cut of beef, making it a versatile, delicious steak cut. Our 100% grass-fed beef is raised without antibiotics or added growth hormones, giving a more natural and complete meat flavor.
No Antibiotics and Non-GMO
Frozen, Vacuum-Sealed Packaging